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Photography | EF 35mm f/2

We made white chocolate covered “spring” pretzels today. Are you surprised it was a hit? Here is Avery sampling the broken pieces.

The final look.

And just in time for the Philadelphia Flower show and my sister’s wedding, a coveted lens arrives. Oh I’ve been saving for this baby. And baby it is. So cute but takes amazing photos. I am going to have to practice with it though; not nearly used to the depth of field. Canon EF35mm f/2. Swoon.

White chocolate pretzels:
I melted organic white chocolate in a double boiler. I dipped them in half way and Avery covered them with sprinkles. We set them on wax paper. I poured the leftover chocolate in a glass pan and put it in the fridge to harden. I loosely followed this Chocolate Covered Pretzel Tutorial.

Jessica - Beautiful images, and congratulations on the new lens!

Cary - What a sweet idea :) great shots!

Rebecca Spencer - They look tasty, and congratulations on the new lens.

Holly Thompson - Yummmm and swoon indeed! Fabulous bokeh with that beauty of a lens. Wow! And those pretzels are adorable and look delicious!

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